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DiSodium Phosphate Heptahydrate Food Grade

DiSodium Phosphate Heptahydrate Food Grade

180 USD ($)/Kilograms

Product Details:

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DiSodium Phosphate Heptahydrate Food Grade Price And Quantity

  • 180 USD ($)/Kilograms
  • 500 Kilograms

DiSodium Phosphate Heptahydrate Food Grade Trade Information

  • Cash Against Delivery (CAD), Cash Advance (CA), Cash in Advance (CID)
  • 1000 Kilograms Per Day
  • 7 Days
  • Yes
  • Within a certain price range free samples are available
  • 25kg to 50kg HDPE BAGS & DRUM packing
  • Asia, Australia, Central America, North America, South America, Eastern Europe, Western Europe, Middle East, Africa
  • All India
  • ISO 14001:2015 ISO 9001: 2015 Drug License

Product Description

Test

Specification

Description

White or almost white powder, or colorless crystals

Identification (Test A, B)

A: Gives reaction of Phosphate B: Gives reaction of Sodium

Solubility

Freely soluble in water, practically insoluble in ethanol

Chloride As Cl

Pass the test

Sulphate as SO4

Pass the test

Assay

98.0%-100.5%

Arsenic

NMT 0.0016%

Insoluble substance

NMT 0.4%

Heavy metals

NMT 0.002%

Loss on Drying

55.0-64.0%



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High-Quality Specifications

DiSodium Phosphate Heptahydrate Food Grade meets rigorous standards, ensuring purity levels between 98.0% and 100.5%. Its white crystalline form is suitable for sensitive pharmaceutical and lab applications, providing consistent performance and reliability in various industrial processes.


Versatile Applications

This compound is widely used across food processing, pharmaceutical manufacturing, and laboratory research. Its excellent solubility in water makes it an ideal buffer, emulsifier, and stabilizer in numerous formulations, enhancing both product stability and overall effectiveness in intended uses.


Safe and Convenient Storage

DiSodium Phosphate Heptahydrate is non-poisonous and can be safely stored at room temperature. Its shelf life extends up to five years under proper storage conditions, ensuring long-lasting supply for industrial, laboratory, and food-grade requirements.

FAQ's of DiSodium Phosphate Heptahydrate Food Grade:


Q: How should DiSodium Phosphate Heptahydrate Food Grade be stored to preserve its quality?

A: Store this product at room temperature in a dry, well-ventilated area, away from moisture and direct sunlight, to ensure its stability and maintain its shelf life of up to five years.

Q: What are the typical industrial and laboratory applications of DiSodium Phosphate Heptahydrate?

A: It is commonly used as a pH regulator, buffer, emulsifier, and stabilizer in food processing, pharmaceutical manufacturing, and laboratory solutions.

Q: When is it beneficial to use the heptahydrate form of disodium phosphate over other forms?

A: The heptahydrate form offers superior solubility and precise hydration, making it especially valuable for controlled reactions and formulations where water content is critical.

Q: Where is this product typically manufactured and exported from?

A: DiSodium Phosphate Heptahydrate Food Grade is manufactured and exported from India, in compliance with international quality and food safety standards.

Q: What is the process for using this powder in pharmaceutical applications?

A: Dissolve the required amount in water by following the specific formulation or protocol, taking advantage of its high solubility. It should not be mixed with ethanol as it is practically insoluble in it.

Q: What are the benefits of choosing a food-grade, non-poisonous variant of DiSodium Phosphate Heptahydrate?

A: Its food-grade quality ensures safety for use in consumable and sensitive applications, while being non-poisonous adds to its suitability for both food and pharmaceutical industries, minimizing health risks.

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