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Magnesium Carbonate FOOD

Name: Magnesium Carbonate FOOD
Brand: J J CHEMICALS
Price: 100 INR
Availability: InStock

Price 100 INR/ Kilograms

Get a Price/Quote

MOQ : 100 Kilograms

Magnesium Carbonate FOOD Specification

Smell
Odourless

Properties
Non-toxic, white, odourless, tasteless, insoluble in water, stable under normal conditions, absorbs moisture and carbon dioxide from the air

Solubility
Insoluble in water; soluble in acid

Molecular Weight
84.31 g/mol Grams (g)

Ingredients
Magnesium carbonate (MgCO3)

Shape
Amorphous to crystalline powder

HS Code
2836.30

Molecular Formula
MgCO3

Product Type
Magnesium Carbonate FOOD

Physical Form
Powder

Density
2.958 Gram per cubic centimeter(g/cm3)

Usage
Used in bakery, confectionery, pharmaceuticals, and food processing

Shelf Life
2 years under recommended storage Years

Ph Level
8.010.5 (saturated solution)

Application
Food additive, anti-caking agent, release agent, acidity regulator

EINECS No
208-915-9

Refractive Rate
1.511

Structural Formula
O=C([O-])[O-].O=C([O-])[O-].[Mg+2]

CAS No
546-93-0

Taste
Tasteless or slightly earthy

Appearance
White fine powder

Grade
Food Grade

Storage
Store in a cool, dry place away from moisture and acids

Purity
98% min

Melting Point
Decomposes at 350C

Poisonous
NO

Chloride Content
<0.03%

Bulk Density
0.35 0.45 g/ml

Lead Content
<2 ppm

Packaging
25 kg paper or PE bags

Heavy Metals Content
<10 ppm

Loss on Ignition
4347%

Particle Size
90% passes through 200 mesh

Magnesium Carbonate FOOD Trade Information

Minimum Order Quantity
100 Kilograms

Supply Ability
5000 Kilograms Per Month

Delivery Time
7 Days

Magnesium Carbonate FOOD About

Discover the new release of our best, unmatchable Magnesium Carbonate Food Grade powder! This eminent product is designed for discerning manufacturers looking for purity and reliability. Popular for its consistent quality-90% passes through a 200 mesh sieve-its distinctive white, odourless, and tasteless form is widely adopted in bakery, confectionery, food processing, and pharmaceuticals. Lead and heavy metals contents are strictly controlled for safety. Packaged in convenient 25 kg bags, pick yours from the leading exporter, manufacturer, and trader in India and ensure quality you can trust.

Versatile Food-Grade Magnesium Carbonate: Enhancing Plant Applications

Our food-grade Magnesium Carbonate plays a pivotal role across diverse plant applications. It is extensively used as an anti-caking agent in food processing facilities, a release agent in bakery operations, and an acidity regulator in confectionery production. Specific usage includes maintaining free-flowing powders, improving texture in baked goods, and stabilizing pH levels. Its non-toxic, stable properties make it ideal for ensuring high-quality output in major plant operations, from large-scale food manufacturing to pharmaceutical processing.

FOB Port Logistics, Certifications, and Export Markets

Delivered conveniently through major Indian ports, our Magnesium Carbonate Food Grade reduces expenditure on freight due to streamlined supply chains. We ensure international compliance with all relevant food safety certifications, guaranteeing product excellence. With a strong export presence, our main markets include North America, Europe, and the Middle East. Each shipment is packaged for optimal transit and adheres to all regulations, ensuring safe, efficient, and cost-effective delivery worldwide to meet growing industrial demand.

FAQ's of Magnesium carbonate FOOD:

Q: How is food-grade magnesium carbonate typically used in food processing industries?

A: Magnesium carbonate food grade serves as an anti-caking agent, release agent, and acidity regulator. It is widely used in baking, confectionery, and food processing to maintain powder flow, prevent clumping, and stabilize pH levels for product consistency.

Q: What makes this magnesium carbonate product unmatchable in quality?

A: Our magnesium carbonate stands out for its high purity (minimum 98%), low heavy metal content (less than 10 ppm), and stringent adherence to food-grade standards. Each batch passes 90% through a 200 mesh sieve, ensuring fine particle size and consistent results.

Q: When should this product be stored or handled with care?

A: This product should be stored in a cool, dry place away from moisture and acids to maintain its shelf life of two years and prevent absorption of moisture or atmospheric carbon dioxide, which can affect its efficacy.

Q: Where does your company export food-grade magnesium carbonate?

A: We export magnesium carbonate to a number of international markets, primarily North America, Europe, and the Middle East. Our logistics are designed for prompt, secure, and reliable global deliveries.

Q: What benefits does the use of magnesium carbonate food grade provide in bakery applications?

A: In bakeries, magnesium carbonate acts as an anti-caking agent and release agent, ensuring free-flowing ingredients and preventing dough or mixtures from sticking, which leads to improved product texture and consistency.

Q: How is your magnesium carbonate packaged and delivered?

A: Our magnesium carbonate food grade is securely packed in 25 kg paper or PE bags and delivered through major Indian ports, ensuring product integrity during transit and cost-efficient freight management.

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